Is in the keg. Took the final gravity reading at 1.015, a bit higher than what I expected, especially given the large, highly-active starter that I pitched. But, it has a nice color and taste, even though flat. Now I just wait for carbonation.
Oktoberfest!Oktoberfest!
Yes, it’s that time of year already. I christened my 5.5 gallon batch with a 1.8L starter of German Lager yeast, WPL830, yesterday at 5:00pm. Ingredient Amount Munich Malt 5
Outdoor BrewOutdoor Brew
The burner is fantastic and connects to a propane tank. It puts out 72,000 BTU’s per hour which translates to a whole lot of heat for fast boils.